What Makes Canberra Riesling Truly Stand Out?

It’s not just the location or the soil that makes Canberra Riesling special—it’s the people behind the bottles. Our local winemakers are a passionate bunch, often working on small scales with an artisan touch. They’re hands on in the vineyard, picking at just the right moment to preserve acidity and layered flavour. 

There’s also a sense of innovation. Many producers experiment with single-site releases, wild ferments, and extended lees contact, leading to an intriguing variety of styles even within the Canberra District. You’re just as likely to come across a punchy, mineral-driven drop as a textural, almost creamy expression. 

Some top picks worth seeking out on your journey include wines from Clonakilla, Helm Wines, and Lark Hill—each offers a different expression of the region’s talent. But the best part? There’s always something new to try, as the local scene keeps evolving and surprising even the most seasoned palates.


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How Canberra Compares: Riesling Royalty Across Australia